Brookfield Tap List

Here is what we currently have available on tap at our Brookfield location. Prices do not include tax.

Barrel Aged

Barrel Aged Double Dee’s – Bourbon BA Imperial Porter- 11% ABV- 12 oz $8.5, 5 oz $4.5

A stronger version of our Billy Dee’s Porter using the same blend of malts for a smooth, chocolaty roast character with a bit of sweetness. This version was aged for a year in Four Roses Bourbon barrels for additional complexity and notes of Bourbon, dark fruits, vanilla, oak, and baking spices.

Barrel Aged Double Dee’s- Mexican Hot Cocoa- BBA Imperial Porter- 10% ABV- 12 oz $8.5, 5 oz $4.5

This version has a blend of Ecuadorian, Philippine,and Ugandan Coca Nibs; a blend of Chipotle, Ancho, and Moriata peppers; Ceylon Cinnamon, and Madagascar Vanilla beans added after barrel aging.

IPA/Hoppy

Dave’s Pale Ale- Citra/Galaxy Pale Ale- 5.5%ABV, 40 IBU- 16 oz $7, 5 oz $3

Brewed using a “Hop Bursting” technique where all of the hops are added towards the end of the boil and as dry hops. This gives the beer a smoother bitterness with lots of hop aroma and flavor. The hops used are Citra and Australian Galaxy. The beer is named after home brewer Dave Fetty, who has won several awards with this recipe.

Roundabout- Hybrid Pale Ale- 5.4% ABV, 20 IBU- 16 oz $7, 5 oz $3

Brewed to highlight the best aspects (in our opinion) of Traditional and New England Style IPA/Pale Ales. This beer has low bitterness and a big fruit forward “juicy” hop character like a New England IPA. It also has a little bit of piney hop character and is drier, more drinkable, and refreshing like a traditional IPA.

Crank It Hop- Citra/Mosaic Hopped IPA- 6% ABV, 50 IBU- 16 oz $7, 5 oz $3

Each batch of Crank It Hop features different hops. This batch features two of our favorites. Citra has a big, punchy citrus flavor and aroma with notes of tropical fruit, stone fruit and a bit of an earthy finish. Mosaic is a complex hop with notes of berries, citrus, tropical fruit, and stone fruit.

Crank It Dank- West Coast Style IPA- 7% ABV, 60 IBU- 16 oz $7, 5 oz $3

West Coast IPAs are typically brewed to showcase hops with very little malt character. Our version is brewed with a very simple malt bill of Pale and Pilsner malt and a bit of sugar to dry the beer out. It is aggressively hopped with Ekuanot, Citra and Mosaic. These are newer hop varieties that are bred to have a strong, pungent aroma and flavor often described as “dank”.

Crank It Hype- New England Style IPA- 7% ABV, 25 IBU- 16 oz $7.5, 5 oz $3.5

Fuller in body and less bitter than a traditional IPA but our version stops short of being sweet like a lot of examples, keeping the beer more drinkable. 4+ pounds per barrel of hops are used, all of which are added in the whirlpool and as dry hops. This extracts less bitterness from the hops, and gives the beer a strong, “juicy” hop flavor.

Lil’ Pain!- Session IPA- 4.7% ABV, 35 IBU- 16 oz $7, 5 oz $3

This version of Prediction?…Pain! Is brewed with a lot less malt to be an easy drinking quencher. We used the same hop varieties, and the same amount of aroma and dry hops as regular Pain. Yes you read that right, this beer uses the same amount of flavor/aroma hops as our Imperial IPA resulting in a huge hop aroma and flavor that will keep you coming back for more.

Prediction?…Pain!- Imperial IPA- 8.5% ABV, 85 IBU- 12 oz $7.5, 5 oz $3.5

More balanced than a lot of IIPAs with a focus more on flavor and aroma hops than bitterness. Hopped with Ekuanot, Simcoe and Mosaic. These hops create a complex blend of flavors including citrus, tropical fruit, berry, passion fruit, peach, and pine.

Light

Brookfield Lager- American Lager- 5% ABV, 8 IBU- 16 oz $6, 5 oz $2.5

This crisp, refreshing quencher is brewed with Noble hops, Pilsner malt and a good amount of corn for the perfect balance of flavor and drinkability. So good that you’ll feel like a local, even if you’re just passing through.

Buzz Lite Beer- Honey Golden Ale- 5.5% ABV, 13 IBU- 16 oz $6, 5 oz $2.5

Very drinkable and refreshing but still full flavored. This beer is brewed with local Honey from Smith-Talbot Apiaries. The honey flavor and sweetness are accentuated by the addition of Honey Malt and Flaked Corn. *Gluten Reduced*

Trail Lite- Czech Style Light Lager- 3.7% ABV, 18 IBU- 16 oz $6, 5 oz $2.5

The perfect thirst quencher after a day on the trails or if you just want to enjoy a few. Our take on a traditional Czech 10 Plato beer is very light and refreshing but still flavorful with a bready malt character and a light, floral, spicy hop character from Czech Saaz hops.

Farmer’s Daughter- Saison- 6% ABV, 23 IBU- 16 oz $6, 5 oz $2.5

Saison is a traditional “farmhouse” ale brewed in Belgium and France. The yeast gives it its distinctive citrusy character and its dry, earthy spiciness. It is brewed using Pilsner, Wheat and Special Aromatic malts and Czech Saaz hops.

Dark

Intoxicator- Doppelbock- 7.8% ABV, 15 IBU- 16 oz $7, 5 oz $3

A stronger version of a traditional German Bock. Amber in color from generous amounts of light and dark Munich malts which also provide a rich toasty malt character. A small amount of CaraMunich malt provides a bit of sweetness and a hint of toffee. This beer was traditionally brewed by German Monks to sustain them during the Lenten fast.

Billy Dee’s- Porter- 5.7% ABV, 29 IBU- 16 oz $6, 5 oz $2.5

Brewed with a blend of dark malts and crystal malts for a complex roastiness with notes of dark chocolate, coffee, caramel, and a bit of sweetness. Named after Billy Dee Williams because it’s so damn smooth.

Udderly Black- Milk Stout- 5.3% ABV, 20 IBU- 16 oz $6, 5 oz $2.5

A blend of roasted malts give the beer its rich chocolate and coffee character. The body and sweetness are provided by crystal malts and the addition of Lactose (Milk Sugar) which is not fermented by beer yeast. Served on nitro

Savage Oak (Sour/Wild) More info on Savage Oak

Bourbon Barrel Aged Currant Ruby- Foeder/Barrel Aged Flanders Red- 8.5% ABV- 11 oz $8.5, 5 oz $4.5

Brewed with Munich and CaraMunich malts for some sweetness and a bready, toasted malt character. The beer is then aged for over a year in an oak Foeder with our custom blend of wild yeast and bacteria for a complex blend of flavors including pie cherry, stone fruits, berries, oak and a mild, earthy funk at the end. After Foeder aging, this version has an additional aging in stainless with real, Currant juice. Adding the juice to the fermenter allows the simple sugars to ferment, preventing the beer from becoming too sweet. The beer was then aged for an additional year + in Buffalo Trace Bourbon barrels. The extra aging adds complexity and notes of Bourbon, vanilla, dark fruits, spice, and oak.

Gold- Lambic Inspired Sour Golden Ale- 7.5% ABV- 11 oz $7, 5 oz $3.5

Gold is inspired by the traditional Lambics of Belgium. Brewed with wheat and flaked oats for a light malt character but still a bit of body. The beer is then aged for over a year in an oak Foeder with our custom blend of wild yeast and bacteria. The result is a complex beer with an up front but pleasant sourness, notes of citrus, tropical, stone fruits, with a mild, earthy funk. FOBAB 2020 Silver Medal Winner

Cherry Gold- Lambic Inspired Sour Golden Ale- 7.5% ABV- 11 oz $8, 5 oz $4

After Foeder aging, this version has an additional aging in stainless with real tart Cherry juice. Adding the juice to the fermenter allows the simple sugars to ferment, preventing the beer from becoming too sweet.

On Premise Bottles

In addition to the beers on tap, all of the Savage Oak bottles in our to-go cooler are available for on site consumption for a $2 service fee. Bring the bottle to the bar and your bartender will pour it for you. Open bottles must remain behind the bar.

More than Beer

We also offer cocktails, mocktails, wine, cider, kombucha, and more. Ask your bartender for more info.

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