Here is what we currently have available on tap at our Brookfield location. Prices do not include tax.
Barrel Aged
Bourbon Barrel Aged Udder Madness- Imperial Milk Stout- 10% ABV- 12 oz $8.5, 5 oz $4.5
This is a scaled up version of Udderly Black. A blend of roasted malts gives the beer its chocolate and coffee character. The body and sweetness are provided by crystal malts and the addition of Lactose (Milk Sugar) which is not fermented by beer yeast. This version was aged for a year in Widow Jane 10-13 year Bourbon barrels for additional complexity and notes of Bourbon, dark fruits, vanilla, oak, and baking spices.
Bourbon BA Udder Madness- Irish Coffee- Imperial Milk Stout- 10% ABV- 12 oz $8.5, 5 oz $4.5
This version has the addition of Nicaraguan Coffee from Ten Drops Coffee Labs, Madagascar Vanilla beans, and a blend of Ecuadorian, Ugandan, Dominican, an Philippine Cocoa Nibs added after barrel aging.
IPA/Hoppy
Roundabout- Hybrid Pale Ale- 5.4% ABV, 20 IBU- 16 oz $7, 5 oz $3
Brewed to highlight the best aspects (in our opinion) of Traditional and New England Style IPA/Pale Ales. This beer has low bitterness and a big fruit forward “juicy” hop character like a New England IPA. It also has a little bit of piney hop character and is drier, more drinkable, and refreshing like a traditional IPA.
Crank It Hop- Citra/Mosaic Hopped IPA- 6% ABV, 50 IBU- 16 oz $7, 5 oz $3
Each batch of Crank It Hop features different hops. This batch features two of our favorites. Citra has a big, punchy citrus flavor and aroma with notes of tropical fruit, stone fruit and a bit of an earthy finish. Mosaic is a complex hop with notes of berries, citrus, tropical fruit, and stone fruit.
Crank It Hype- New England Style IPA- 7% ABV, 25 IBU- 16 oz $7.5, 5 oz $3.5
Fuller in body and less bitter than a traditional IPA but our version stops short of being sweet like a lot of examples, keeping the beer more drinkable. 4+ pounds per barrel of hops are used, all of which are added in the whirlpool and as dry hops. This extracts less bitterness from the hops, and gives the beer a “juicy” hop character and the trademark “hazy” appearance.
Extra Hype- Citra/Mosaic/Simcoe Hopped Double NEIPA- 8.5% ABV, 35 IBU- 12 oz $8, 5 oz $4
This version of our New England Style IPA has Extra everything! It is stronger, with more flavor and body, and more hops! We use 5 lbs per barrel of hops in this one. This batch uses some of our favorites Citra, Mosaic, and Simcoe are all classic American hops for loads of citrus and tropical fruit with notes of berries, and fresh pine.
Lil’ Pain!- Session IPA- 4.7% ABV, 35 IBU- 16 oz $7, 5 oz $3
This version of Prediction?…Pain! Is brewed with a lot less malt to be an easy drinking quencher. We used the same hop varieties, and the same amount of aroma and dry hops as regular Pain. Yes you read that right, this beer uses the same amount of flavor/aroma hops as our Imperial IPA resulting in a huge hop aroma and flavor that will keep you coming back for more.
Prediction?…Pain!- Imperial IPA- 8.5% ABV, 85 IBU- 12 oz $7.5, 5 oz $3.5
More balanced than a lot of IIPAs with a focus more on flavor and aroma hops than bitterness. Hopped with Ekuanot, Simcoe and Mosaic. These hops create a complex blend of flavors including citrus, tropical fruit, berry, passion fruit, peach, and pine.
Imperial Pain!- Imperial Imperial IPA- 12% ABV, 100+ IBU- 6 oz $4
This version of Prediction?…Pain! Uses the same blend of malt and hops as regular Pain but almost double the amount. It is intense and strong but is surprisingly smooth for its strength, and isn’t sweet like a lot of IIIPAs.
Light
Brixie’s Lager- Premium Lager- 5.3% ABV, 13 IBU- 16 oz $6, 5 oz $2.5
Drink in the tradition of this bright golden lager brewed to honor the history of Brixie’s, the former home of our Brookfield location. Brewed with Pilsner malt, Special Aromatic malt, and a combination of traditional Saaz and El Dorado, a newer American hop, for a complex yet refreshing flavor and slightly dry finish.
Helles Belles- Munich Style Helles- 5.2%, 13 IBU– 16 oz $6, 5 oz $2.5
Helles is a traditional light colored German lager. Our version is brewed with Pilsner, Vienna, and Munich malts for a rich, complex malt character despite the light color with just enough hop character to keep the beer well balanced.
Frosted Wit- Belgian Wit with Vanilla- 5.5% ABV, 10 IBU- 16 oz $6, 5 oz $2.5
Belgian Witbier (White Ale) with a bit of a twist. Brewed with the traditional wheat, oats, orange peel, and coriander, but we also added Madagascar Vanilla beans to the fermenter giving the beer a complimentary vanilla character.
Dark
Intoxicator- Doppelbock- 7.8% ABV, 15 IBU- 16 oz $7, 5 oz $3
A stronger version of a traditional German Bock. Amber in color from generous amounts of light and dark Munich malts which also provide a rich toasty malt character. A small amount of CaraMunich malt provides a bit of sweetness and a hint of toffee. This beer was traditionally brewed by German Monks to sustain them during the Lenten fast.
Dark Helmet- Schwarzbier (Black Lager)- 5.5% ABV, 20 IBU- 16 oz $6, 5 oz $2.5
A traditional German Lager brewed with de-husked roasted malts to give the beer a subtle roasted character that is “smoother” and less bitter than a stout or porter. Our version has a toasty malt background and a nice, coco character without being sweet.
Billy Dee’s- Porter- 5.7% ABV, 29 IBU- 16 oz $6, 5 oz $2.5
Brewed with a blend of dark malts and crystal malts for a complex roastiness with notes of dark chocolate, coffee, caramel, and a bit of sweetness. Named after Billy Dee Williams because it’s so damn smooth.
Udderly Black- Milk Stout- 5.3% ABV, 20 IBU- 16 oz $6, 5 oz $2.5
A blend of roasted malts give the beer its rich chocolate and coffee character. The body and sweetness are provided by crystal malts and the addition of Lactose (Milk Sugar) which is not fermented by beer yeast.
Savage Oak (Sour/Wild)
Bourbon Barrel Aged Cherry Ruby- Foeder/Barrel Aged Flanders Red- 8.5% ABV- 11 oz $8.5, 5 oz $4.5
Brewed with Munich and CaraMunich malts for some sweetness and a bready, toasted malt character. The beer is then aged for over a year in an oak Foeder with our custom blend of wild yeast and bacteria for a complex blend of flavors including pie cherry, stone fruits, berries, oak and a mild, earthy funk at the end. After Foeder aging, this version has an additional aging in stainless with real, tart Cherry juice. Adding the juice to the fermenter allows the simple sugars to ferment, preventing the beer from becoming too sweet. The beer was then aged for an additional year + in Heaven Hill 7 year Bourbon barrels. The extra aging adds complexity and notes of Bourbon, vanilla, dark fruits, spice, and oak.
Pomegranate Blanc- Foeder Aged Brett Berliner Weisse- 4.5% ABV- 11 oz $7, 5 oz $3.5
Our take on the classic German style sour wheat beer is co-fermented with Lactobacillus bacteria and a blend of fruit forward Brettanomyces and then aged in an Oak Foeder. The result is a more complex version of the style with a smooth but noticeable sourness and notes of tropical and stone fruit, citrus, oak, and a mild funk. After Foeder aging, this version has an additional aging in stainless with real Pomegranate juice. Adding the juice to the fermenter allows the simple sugars to ferment, preventing the beer from becoming too sweet.
On Premise Bottles
In addition to the beers on tap, all of the Savage Oak bottles in our to-go cooler are available for on site consumption for a $2 service fee. Bring the bottle to the bar and your bartender will pour it for you. Open bottles must remain behind the bar.
Non-alcoholic
Painless!- Hop Water- 0.0% ABV- 16 oz $3.5, 5 oz $1.5
If you’re looking for an alcohol free option that still satisfies the need for hops, look no further. This refreshing beverage is made with a generous amount of Simcoe and Mosaic hops for a bright hop flavor and aroma without any alcohol, carbs or calories.
More than Beer
We also offer cocktails, mocktails, wine, cider, kombucha, and more. Ask your bartender for more info.